Maratheftiko, Argyrides
TASTING NOTES:
This indigenous grape variety is grown in prime terroir at an altitude of 1,000 meters and spends a year in French oak barrels, creating a medium-to-full-bodied wine with warm aromas of cherries, as well as hints of chocolate and other sweet spices. We recommend decanting, one hour prior to serving. Great ageing potential.
| Producer: Argyrides |
| Region: Limassol |
| Country: Cyprus |
| Grape Composition: Maratheftiko 100% |
| ABV: 14% |
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